Classic Cook Books
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page 253
RAISED DOUGHNUTS
Mrs. Cyrus McCormick
1 pint sweet milk,
1/2 pint lard,
1 pint sugar,
3 eggs.
Mix soft at night, using the milk, one-half the sugar and lard, 1/2 pint yeast.
In the morning, add the rest with the eggs, 1 nutmeg, 2 tablespoons whisky, and
a little soda. Knead well and set to rise. When light roll out thin, and after
cutting let rise again before frying.
EXCELLENT MARBLE CAKE
White part:
Whites of 7 eggs,
3 teacups sugar,
1 teacup of butter,
4 teacups flour,
1 teacup sour cream,
1/2 teaspoon soda in cream,
1 teaspoon of cream of tartar in flour.
Cream sugar and butter. Add cream; then flour and eggs alternately. Flavor to
taste and bake in layers.
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